Amla with Honey
Bee Organika’s Amla with Honey , the Indian gooseberry, known locally as Amla, is a tree that is famous for its nutrient rich fruits. It has been a common ingredient in the ancient Indian medicinal practice of Ayurveda. It’s a potent source of Vitamin C and also contains iron and calcium. Because it is so versatile, it has become a favourite among the health conscious masses. Amla Honey is extremely rich sources of vitamins , minerals and proteins. Every ayurveda doctors always recommends a amla with honey. There are just umpteen varieties in dry fruits in our selection . We select high quality of amla and dip it with Honey under the nutritions obveration and recomedation. We never adulatrate honey or amla product. Our promise is that we never add presavatives or chemicals in to this amruth.This humble fruit, also known as the Indian gooseberry, is one of the most important foods in Ayurvedic medicine and is a storehouse of good health. It has almost twice the antioxidant power of acai berry and about 17 times that of the pomegranate. Use this inexpensive wonder fruit to stay well this winter.
Health Benefits
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Amala and Honey together provide some health benefits that can help to control blood sugar, cure daily cough and cold, strengthen the immune system etc. So, what can you do with amla and honey.
Proper Digestion:
The Mixture of mala with Honey is great Indian recipe and this combination is best if you take it as a dessert you will overcome from the problem of injection. This is one effective way of curing your bowel movements.
Control Blood Sugar:
In winter it is ac recommended choice of intake, an amla honey preparation will help you keep warm from inside. They are good choice of combination, that can be taken at any periodic of the year.
Prevents the Signs of Ageing:
Consuming a teaspoon of amla in honey daily helps you to stay young. It supplies you with the much-needed energy and rejuvenates the body. It also
Removes wrinkles and fine lines from your face:
Strengthens the Liver and Prevents Jaundice Eating almas soaked in honey keeps your liver healthy and treats jaundice as well. It removes the accumulated bile pigments from your body and the toxin load from the liver, thus helping it to work effectively.
Prevents Asthma:
Eating amla in honey gives relief from asthma, bronchitis and other respiratory problems. They are rich in antioxidants, and thus remove the toxins and free radicals from the lungs that cause narrowing of the lung blood vessels, and thus prevent an asthma attack.
Treats Cough, Cold and Throat Infection:
One tablespoon of amla in honey concoction will give you much relief from cough, cold and sore throat. You can also add a little of ginger juice for the added benefits. Amla and honey kill all the infections, as they have anti-infective properties.
Treats Infertility:
Daily consumption of honey soaked amlas will increase the chances of conception and it also gives relief from menstrual pain in girls. Period irregularities can also be fixed by the honey and amla concoction.
Removes Toxins from the Body:
Amla and honey concoction detoxifies your body and removes all the damaging free radicals from the body. This prevents you from the risk of weight gain and other health-related issues. Drink the concoction and eat the honey soaked amlas daily in the morning to remove all the toxins from your intestines and blood.
Treats Digestive Problems:
Honey soaked amlas is the best remedy for indigestion and acidity. They also increase your appetite and help in a proper digestion of food. Eat honey soaked amlas and drink the concoction to get relief from constipation and piles as well.
